Ho, hum, so I kind of let the ball drop on the blogging. I have to say that I’m sorry, and also that it’s the fault of everyone who reads this. There just weren’t enough comments and general flattery to inflate my ego enough to make me want to go through the tedium of updating. Let me tell you a little something about the world, kid: If blogs were cars, they would be fueled by unleaded vanity.
Condemnations aside, my trip finished pretty well. It would be pretty difficult to remember and recount, oh say, the last month, but here is an anecdote from my last night in Paris:
My girlfriends and I went to a moderately priced French restaurant in search of a traditional French meal to celebrate being in Paris. Once we got the menu, there was something labelled “Filet de loup.” Translated literally, that means “wolf filet.” Instantly, our table was abuzz: wolf filet? How exotic! I didn’t know that they ate wolf in France! I don’t know, should we order it? I, being bold and never afraid to be on the cutting edge of wildlife cuisine, decided to take it. Of course, you drink red wine with wolf. ‘Cuz it’s like beef, right? [On a funny side note, when it came time to order the wine, my friend who ordered the lamb asked for white wine (normally you drink red wine with lamb). The waiter said insistently, in the this-is-a-faux-pas voice that the French have, "Red wine?" My friend said, "No, white." A few minutes later the waiter returned with a glass of red wine.] We spent about fifteen minutes eating our foie gras and snails and I was eagerly anticipating a big juicy wolf steak. Finally the time came and waiter lowered the plate in front of me to reveal a big fat piece of fish. Fish? What? I didn’t want any stinky fish, I wanted wolf! It was at this time that I realized how retarded it was to think that they would bring me a piece of wolf. Not only that, but I ordered the wrong wine for fish and the waiter apparently thought that I was such a lost cause that she didn’t even bother to interrogate me on my wine choice. It is really difficult to be in France where none of the food names begin with Mc-.
Actually, that’s not true, there are McDonald’s everywhere in France. The difference is that they have all kinds of French menu options like croissants and wine and it takes 30 minutes to get your food. I won’t say that the French don’t have a word for fast, but I will say that they barely have need to use it.
Maybe someday I will put my pictures from the trip up, but I can’t make any promises as I started to do it one day and found that it would take me approximately the rest of my life to upload five photos to Webshots.
After the demise of jamielee.net, perhaps this blog can transition into what the jamie lee domain once was. I doubt it, though, since jamielee.net was totally bitchin’. Until I figure out if I want to try to do anything with the old jamielee.net stuff, I guess that I will keep riding the “travel anecdotes” wave.